Thursday
14
FEB2019

11:30 AM-
10:00 PM

Valentine’s Treats at Demarchelier

Demarchelier Restaurant
50 E 86th St New York, NY 10028

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Appetizer, Salmon Pastrami or Terrine de Foie Gras; Main Course, Lamb Chops with String Beans and Tomato Provençal or Filet of Halibut with a Sorrel Sauce; Desert, Valentines Cake served with a complimentary choice of Prosecco, Chardonnay or Merlot.

For reservations and more information, visit www.demarchelierrestaurant.com

212-249-6300    

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